| Company name: Horseshoe Hammond |
Job title: F&B: Pastry Chef |
Date Job Added: 20:30:42, 23.06.08 |
Complete job description:
Perform duties to cook food such as sauces, gravies and other foods of medium and higher complexity. Provided part-time supervision of Cooks I, II and maintains a clean food preparation area. Equivalent to a high school diploma with thorough knowledge of cooking techniques. 4 - 5 years experience in food prepation is preferred.Apply Online (http://harrahs.hodesiq.com/careers/apply_online_1.asp?LocID=31&JobID=1291662&User_ID=)








