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November 21st, 2009
Starting in 1803, Grimod, whose family fortune had largely been lost during the Revolution, financed his voracious appetite by writing a series of best-selling guidebooks to the culinary wonders of Paris — its famous delicatessens, pâtissiers and ...
November 16th, 2009
Enter “Le Jardin de Paris” and experience cuisine from 25 of the region’s top restaurants and chefs. Relax in “Café Beaujolais” for a refreshing cup of coffee and dessert or, for the more adventurous, a nip from the vodka bar.
November 21st, 2009
By SUSANA FERREIRA Paris Until last year, eating the food of Paul Bocuse, one of France's most celebrated chefs, required a visit to L'Auberge du Pont de Collonges, his restaurant with three Michelin stars near Lyon. Diners there lounge beneath ...
November 21st, 2009
Shopping in Petit Champlain New York has Fifth Avenue and Paris has the Faubourg St-Honore, but they aren't the Quartier du Petit Champlain, North America's oldest shopping district. Located at the foot of Dufferin Terrace in the Vieux-Port, it has ...
November 19th, 2009
Fr ench restaurants are known for being super-chic, formal, and wellFrench. At Montparnasse, you get to enjoy a folksy experience that differs a bit from typical French dining. To understand the restaurant, a bit of background on its name is required ...
November 20th, 2009
Iconic: Manneken Pis Photograph: Roy Rainford/ Robert Harding/ Getty TOURIST TRAP Rue de Bouchers. Photograph: OPT/JP Remy/BTO White nights: Grand Place, at the heart of Brussels. Photograph: Slow/Photographers Choice BRUSSELS: Move beyond the ...
November 18th, 2009
Strolling along the Corniche, which runs along the northernmost stretch of Beirut 's Mediterranean seaboard, on a warm Saturday evening, dodging power walkers, promenaders and soignée women with dogs in their handbags, it was striking how very good ...
November 16th, 2009
When you’re going to Gagnaire,” Patricia Wells, the author who runs a Paris cooking school, said of his previous ... perpetrating a cuttlefish-ink croque-monsieur — a restructuring of the classic cafe ham-and-cheese sandwich. “
November 12th, 2009
Then I spend $4 on a cafe latte. And $5 on a bag of chips, $5 on a Sprite from the mini-bar, $20 on ... The next morning, I make my way to Luxembourg’s Le Musee de la Banque _ the Bank Museum. It is housed in what looks like a turreted castle but ...
November 19th, 2009
"The Blind Side" (PG-13) "The Blind Side" dutifully chronicles the transformation of Michael Oher (played by newcomer Quinton Aaron with the proper less-is-more approach) from blank slate to a fully formed young man, emphasizing Leigh Ann (Sandra ...
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